Biscuits (GF, of course!)

Nothing says, “I love you!” like hot, fresh, homemade biscuits.  I could eat my weight in these right out of the oven smothered with melting butter and homemade dewberry jelly.  But truth be told, any of them that are left after breakfast is over will disappear as the day goes on.  My husband and sons… Continue reading Biscuits (GF, of course!)

EASY Breakfast Casserole

There are LOTS of options for substitutions with this recipe. So, read all the way through before you make an emergency run to the grocery store. Tips, notes, and general instructions are at the end. 1 package frozen Tater Tots (if you want to sub another brand, make sure they are gluten free) 4-8 eggs… Continue reading EASY Breakfast Casserole